Since 1994 our goal has been simple: Sell the freshest, highest quality seafood while treating our customers like family. FDA regulated and HACCP trained and certified helps assure you that the fresh part is taken care of. One visit to Lewes Fish House and you'll know we do our best to treat you right.
Seafood sustainability goes beyond ethical fishing. It includes making the best possible choices available in everything we do and at Lewes Fishhouse, that means committing to cleaner, greener energy resources. Learn more about what we've done to take steps to maximize our energy efficiency.